Egg Chaat

Ingredients: Boiled eggs 3 Tomato ketchup 1 tbsp Chili sauce 1 tsp Tamarind pulp 3 tsp Lemon juice 1 tsp Roasted cumin 1 tsp Salt to taste Green chilly 1 chopped spring onion 1 Boondi 2-3 tbsp Garam masala powder 1 tsp Method: In a bowl, mix tomato ketchup, chili sauce, tamarind pulp, lemon juice, roasted cumin, green chili and salt. In a plate, cut the boiled egg into two and spread

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Egg Chaat

Ingredients: Boiled eggs 3 Tomato ketchup 1 tbsp Chili sauce 1 tsp Tamarind pulp 3 tsp Lemon juice 1 tsp Roasted cumin 1 tsp Salt to taste Green chilly 1 chopped spring onion 1 Boondi 2-3 tbsp Garam masala powder 1 tsp Method: In a bowl, mix tomato ketchup, chili sauce, tamarind pulp, lemon juice, roasted cumin, green chili and salt. In a plate, cut the boiled egg into two and spread the chutne

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Pyala Chaat

Sponsored By www.Apnafoodtv.com Ingredients: Chickpeas (Boiled) 250 grams Potatoes (Boiled) 1 cup Yogurt (Whipped) 250 grams Finely Chopped Onion 2 Finely Chopped Tomatoes 2 Finely Chopped Green Chilies 3- Finely Chopped Fresh Coriander ½ bunch Lemon Juice 4-5 tbsp Papri 4-5 Roll Patti’s as required Chaat Masala as required Oil For frying Salt to taste. Method: Take a cooking pan hea

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CREAMY FRUIT CHAT

Sponsored By www.Apnafoodtv.com NGREDIENTS: Fruit Cocktail 1 tin Apples Cubes 2 Finely Chopped Bananas 2 Peach 1 tin Sugar 1 bowl Water ½ bowl Fresh Cream 2 packet Peeled and finely chopped Shelled Walnuts 1 bowl. METHOD: Make syrup by mixing 1 bowl sugar and ½ bowl water and once it cools down then add 1 tin fruit cocktail, 2 apple cubes, 2 finely chopped bananas and 1 tin peach a

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Grilled Corn Chaat Recipe

Recipe Ingredients Fresh Corn 1 Onion 1 Small Tomato 1 Small Red Chile Powder 1/4 tsp Salt to Taste Recipe Method Wash and finely chop the onion. Wash and finely chop the tomato. In a mixing bowl, mix together with chopped tomato, onion, red chili powder and salt. Remove the husk and clean the corn. Hold the handle and place it on a grill. Alternatively, place the corn on a stove top with di

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Gol Gappay (Pani Puri), Dahi Batata Puri, Raaj Kachori and Aloo Chana Chaat

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Black Chana Sweet Potato Chaat

Sponsored By www.Apnafoodtv.com Ingredients: Black chana (soaked and boiled) 1 cup Sweet potato (boiled and chopped) 1 cup Chaat masala a pinch Lemon juice as required For garnishing: Coriander leaves.Method: In a bowl, take boiled chana, sweet potato. Add lemon juice, a pinch of chaat masala and mix it well. Garnish with coriander leaves. (adsbygoogle = window.adsbygoogle ||

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Creamy Fruit Chaat

Sponsored By www.Apnafoodtv.com Ingredients: Bananas 2 Fruit cocktail 1 small tin Cream 2 cups Boiled chickpeas 1 cup Chopped mango 1 cup Chopped peach 1 Boiled potato 1 Caster sugar 3 tbsp Chaat masala 1 tsp Salt a pinch Sev (to garnish) ¼ cup Lemon juice of 1 lemon Black pepper ½ tsp Method: Combine all fruits in a serving bowl. Sprinkle lemon juice on it. Mix in pot

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LIBERTY KI FOOD CHAT

Sponsored By www.Apnafoodtv.com INGREDIENTS Banana (sliced) 6 Mangoes (chopped) 2 Apples (peeled and chopped) 3 Pineapple (finely cubed) 1 tin Chiku (peeled and chopped) 4 Grapes 1 cup Chick Peas (boiled) 1 cup Caster Sugar 4 tbsp Salt ½ tsp Chat Masala 1 tsp Mayonnaise 4 tbsp Fresh Cream 1 ½ cup Tamarind Chatni 3 to 4 tbsp METHOD Chop fruits put in a bowl, mix wit

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Papri Chaat

Sponsored By www.Apnafoodtv.com Ingredients: For Puris: Wheat flour 1-1/2 cup Flour 3 cups Oil 1/4 cup Red chili powder 1 tsp Turmeric powder 1/2 tsp Cumin seeds 1 tsp Carom seeds 1 tsp Oil 2 tbsp Salt 1 tsp For Green Chutney: Coriander leaves 1/2 bunch Grated coconut 1/2 cup Lemon juice 2-3 drops Green chilies 3 Salt 1/2 tsp For Red Chutney: Dates 4-5 Tamarind 1 tbsp Red chili powder

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Aloo Chaat

Ingredients: Potatoes (peeled and diced) 3 Red chilli powder 1/2 tsp Roasted cumin powder 1 tsp Chaat masala 1 tsp Tamarind chutney Mint chutney Chopped coriander leaves To Garnish: (optional) Chopped onion Tomato julienned Fresh pomegranate seeds Oil for frying. Method: Heat oil in a wok and deep fry potatoes, till golden brown and cooked through. Drain on paper. In a bowl, place the fried

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Three Bean Chat

Sponsored By www.Apnafoodtv.com Ingredients Boiled chic piece 1 ½ cup Baked beans 1 tin Red kidney beans 1 tin Onion 1 cup chopped Green chilies chopped 4 Tomato 1 cut into cubes, seeds removed Lemon juice 2 tbsp Curry leaves 15 Salt 1 tsp Crushed red pepper 1 tsp Coriander seeds roasted and grinded 1 tbsp Cumin seeds roasted and grinded 1 tsp Coriander leaves 2 tbsp Chat masala 1 tsp

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